Horse bresaola is a refined specialty, perfect for those seeking a flavorful and light product that enhances any meal with a touch of quality. Made from carefully trimmed horse meat and brined with a selected blend of salt, spices, additives, and seasonings, this bresaola undergoes a minimum aging process of 6 weeks.

This process gives it an intense flavor and a tender texture, fully highlighting the unique qualities of horse meat.

Loose in net packaging, horse bresaola maintains its freshness and distinctive characteristics, making it practical for various culinary uses. Ideal for simple yet elegant dishes, it can be served as a light appetizer with a drizzle of extra virgin olive oil and a splash of lemon, or incorporated into gourmet recipes.

Sold individually.